I’m currently considering what to make for my next brew. I’m thinking something darkish and malty. A stout or another porter perhaps. This one is going to be done entirely from recipe, rather than from a kit.
“Brew Day” will probably be some time in January…
Check back for a progress report, oh, and have a Beer or 2 over the festive season!
I’ve recently been enjoying this beer…
Merry Christmas! 
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